NF EN ISO 16050:2011
食品 谷物、堅果及其制品中黃曲霉毒素B1的測定及黃曲霉毒素B1、B2、G1和G2總含量的測定 高效液相色譜法
Food products - Determination of aflatoxin B1 and determination of the total content of aflatoxins B1, B2, G1 and G2 in cereals, nuts and derived products - High performance liquid chromatography method